|Dragon Fruit | Mangosteen | Eggplant | Straw Mushrooms | Kaffir Limes and Lime Leaves|
|Khanom Krok | Curry Pastes | All Things Pork | Fish|
|Cooking stations outside and instruction inside (along with my new furry friend)|
|Some of the dishes we prepared in class|
I found Chiang Mai Thai Cookery School in my Lonely Planet Discover Thailand guidebook.
Have you ever taken a cooking class during your travels? What were some of your favorites?